How to Extract Passion Fruit Pulp
Passionfruit pulp is also referred to as passion fruit curd and is most commonly used in baking, but it is also enjoyed in a wide range of other dishes including desserts. The flavour is similar to that of fresh passion fruit, but it is less bitter. This can often be confused with raspberry or blueberry, which can also be used interchangeably. The health benefits of passion fruit are extensive and the extract has been proven to help aid digestion and to help lower cholesterol levels.
How to Make Passion Fruit Juice
Passionfruit is used as an ingredient in many sweetening products such as Truvia. It is high in fibre and is great for people on certain diets. If you eat plenty of fruit, but tend to snack on processed foods, it is possible to substitute your sugary snacks with fruit. One way of doing this is by using the passion fruit pulp instead of sugar. You should only use fresh passion fruit pulp, however, but the canned variety can also work well. Another great way of using it is to make a drink called passionfruit.
Passionfruit is also excellent for reducing the effects of fatigue and depression. This fruit has been shown to help reduce stress levels, and may even help lower the chance of stroke. It is also excellent for lowering cholesterol, so it can help to lower your risk of heart disease and high blood pressure.